Microbiology

Microbiology is the study of very small living organisms to be visible with the naked eye. This includes bacteria, archaea, viruses, fungi, prions, protozoa and algae, together known as 'microbes'. These microbes play important roles in nutrient cycling, biodegradation/biodeterioration, climate change, food spoilage, the cause and control of disease, and biotechnology. Microbes can be put to work in many ways such as making life-saving drugs, the manufacture of biofuels, cleaning up pollution, and producing/processing food and drink.

• Concepts of Microbiology
• Clinical Microbiology
• Anthropology
• Microbiological Examination
• Microbes in Nosocomial Infections
• Osteomyelitis
• Disease Pathogenesis
• Immune Response
• Periodontal Disease
• Nanotechnology and Microbiology