Biochemistry

 Biochemistry was coined in 1903 by a German chemist named Carl Neuber. Biochemistry is the study of chemical process in living organisms and mainly deals with the structure of proteins, carbohydrates, lipids, nucleic acids and other biomolecules etc. It plays vital role in Appetite and Nutrition. Biochemistry conferences  are spearheading the transformation of medical research into knowledge through scientific gatherings and networking

• Basic Concepts in Biochemistry
• Biochemical Education
• Cell And its Organization
• Scope of Biochemistry in current world
• How Biochemistry deals with Intermediary Metabolism