World Congress on

Advanced Food Science and Nutrition

THEME: "Innovating for a Healthier Tomorrow: Pioneering Advances in Food Science and Nutrition"

img2 14-16 Jul 2025
img2 Vienna, Austria

Poster Presentations

Dr. Adindu Linus-Chibuezeh

Title: CONSUMER PERCEPTION OF MOI-MOI PRODUCED FROM DIFFERENT BEANS VARIETIES

Dr. Adindu Linus-Chibuezeh

Nigeria Michael Okpara University of Agriculture, Umudike